Bold tangerine and citrus hop flavours compliment the fruity esters which are produced by our lager yeast fermenting at ale temperatures in this American hybrid style of beer.
This is a naturally hazy beer due to the yeast and amount of hops used.
Est. 2006Brewed in the North Pennines: Englands last wilderness
Like us on Facebook
RT @Centr_Ale: A winner at the World Beer Awards: Pennine Pale - a winner in the session section. We stock the full range of @AllendaleAle…
@Neilparrish Cheers Neil!
COVER DRIVER REQUIRED
Calling all aspiring delivery drivers!
Read all News