IPA brewed using Galaxy, Summit and Centennial hops which is then fermented on a traditional Belgian style yeast.
Tangerine, grapefruit and passionfruit hops flavours combine with juicy fruit and a slight spiciness from the Belgian yeast.
Est. 2006Brewed in the North Pennines: Englands last wilderness
Like us on Facebook
After missing spruce tip season we turned our attentions to that familiar delight of the allotment garden, rhubarb.
Read all News